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Gómez-Devia, Laura, Nevo, Omer
(2024): Effects of temperature gradient on functional fruit traits: an elevation-for-temperature approach. BMC Ecology and EvolutionTaylor, B. W., Allf, B., Hopkins, S. R., Irwin, R. E., Jewell, M., Nevo, O., Nichols, L. M., Rodríguez Valerón, N., Evans, J. D., Sörensen, P. M., Dunn, R. R.
(2023): Nature's chefs: Uniting the hidden diversity of food making and preparing species across the tree of life. BioScienceDepasquale, A. N., Poirier, A., Villalobos-Suarez, C., Mah, M. A., Guadamuz, A., Cheves-Hernandez, S., Lopez-Navarro, R., Rothman, J. M., Nevo, O., Melin, A. D.
(2023): Picking pithy plants: Criteria for pith selection by a wild frugivorous primate (Cebus imitator). American Journal of Biological AnthropologyNevo, O., Cazetta, E., Classen, A., Kuppler, J.
(2022): Editorial: Anthropogenic stressors and animal–plant interactions: Implications for pollination and seed dispersal. Frontiers in Ecology and EvolutionNevo, O., Valenta, K., Helman, A., Ganzhorn, J. U., Ayasse, M.
(2022): Fruit scent as an honest signal for fruit quality. BMC Ecology and EvolutionBrenes, R., Nguyen, L. M. N., Miller, D. L. and Rohde, M. L.
(2022): HEPATOCELLULAR TOXICITY OF THE METABOLITE EMODIN PRODUCED BY THE COMMON BUCKTHORN (RHAMNUS CATHARTICA) IN GREEN FROG (LITHOBATES CLAMITANS) TADPOLES. Journal of Wildlife Diseasesvon Hoermann, C., Weithmann, S., Sikorski, J., Nevo, O., Szpila, K., Grzywacz, A., Grunwald, J.-E., Reckel, F., Overmann, J., Steiger, S., Ayasse, M.
(2022): Linking bacteria, volatiles and insects on carrion: the role of temporal and spatial factors regulating inter-kingdom communication via volatiles. Royal Society Open ScienceValenta, K. and Nevo, O.
(2022): The illusiveness of seed dispersal syndromes. A commentary on: Fleshy fruit traits and seed dispersers: which traits define syndromes?. Annals of BotanyRoss, A. C., Bryer, M. A. H., Chapman, C. A., Rothman, J. M., Nevo, O., Valenta, K.
(2022): Why eat flowers? Symphonia globulifera flowers provide a fatty resource for red-tailed monkeys. Folia PrimatologicaTang, J., Poirier, A. C., Duytschaever, G., Moreira, L. A. A., Nevo, O. and Melin, A. D.
(2021): Assessing urinary odours across the oestrous cycle in a mouse model using portable and benchtop gas chromatography-mass spectrometry. Royal Society Open ScienceValenta, K., Bornbusch, S. L., Jacques, Y. D., Nevo, O.
(2021): In the eye of the beholder: Is color classification consistent among human observers?. Ecology and EvolutionK. Valenta, H. D. Bhramdat, G. V. Calhoun, D. J. Daegling, O. Nevo
(2021): Variation in ripe fruit hardness: a mechanical constraint?. OikosNevo, O., K. Valenta, A. Kleiner, D. Razafimandimby, J. A. J. Jeffrey, C. A. Chapman, M. Ayasse
(2020): The evolution of fruit scent: phylogenetic and developmental constraints. BMC Evolutionary BiologyNevo, O., M. H. Schmitt, M. Ayasse, K. Valenta
(2020): Sweet tooth: Elephants detect fruit sugar levels based on scent alone. Ecology and EvolutionValenta, K., M. H. Schmitt, M. Ayasse, O. Nevo
(2020): The sensory ecology of fear: African elephants show aversion to olfactory predator signals. Conservation Science and Practice
